Pui rotisat cu rozmarin si soia si garnitura de piure

Rotisserie chicken with rosemary and soy sauce and  mashed potatoes / Pui rotisat cu rozmarin si soia si garnitura de piure

 Rotisserie chicken: rosemary, paprika, soy sauce, mint, black pepper, thyme. All mixed up and smeared chicken inside and outside. Put 3-4 slice of orange inside. Tie the chicken legs and put it in rotisserie. Time to roast it is according to his weight. For example for 1.5 kg ( 3-4 pounds ) time will be 1 1/2 hour ( 90 minutes )

Mashed potatoes: 1.5 kg potatoes for 5 servings ( about 300 grams for each ). Peel potato, wash them  and cut in large pieces.
Boil in salted water at medium heat for 20 minutes after they have burst.
Drain about 80% of water and mashed them. Mixed up with 3 tablespoons butter, salt and milk to taste. Add turmeric for color. and for health of your kidney.

Meniu asa..de Duminica :)  : Pui rotisat cu rozmarin si soia si garnitura de piure de cartofi colorat cu turmeric, ca am auzit ca face bine la rinichi

Reteta Mititei / Romanian Mititei Recipe

Mititei românești  /  Romanian Mititei

Este o reteta pe care am facut-o dupa multe, foarte multe incercari. Am preluat ce mi s-a parut bun din mai multe retete celebre cum ar fi Caru' cu bere, Cocosatu, etc.
Merita sa incercati macar o data sa ii faceti acasa. Nu ii veti mai cumpara gata facuti !

Romanian garlic sauce / Mujdei

This recipe was founded on http://www.romaniangarlic.com

Romanian garlic sauce

5 crushed garlic cloves,
2 olive oil tablespoons,
2 water tablespoons,
100 g of sour cream,
salt to taste.

The water and olive oil will be poured over the crushed garlic cloves and mixed
until they become a homogenous paste and after the sour cream and salt are added
and mixed together.

Mujdei( de usturoi )

5 catei de usturoi zdrobiti
2 linguri ulei de masline / floarea soarelui
2 linguri apa
5 linguri = 100 grame smantana
sare dupa gust

Se curata usturoiul si se zdrobeste. Se amesteca cu uleiul si apa si se zdrobeste
in continuare pana devine o pasta. Se adauga smantana si sare dupa gust si se amesteca.